The Cosy Night Hamper

The Cosy Night Hamper
A winter warmer for festive evenings in. This seasonal hamper features a hand-thrown ceramic crisp & dip bowl—stamped with our signature mark and crafted exclusively for Raylands House—paired with a generous bag of our award-winning Tapioca Crisps and your choice of one Creamy Emulsion Dip. Whether it’s tucked under the tree or opened by candlelight, it’s designed for slow snacking, fireside lounging, and quiet indulgence.

You can add a note to your order with any special instructions or gift messages, just select the shopping basket.

Includes:

Limited Edition Crisp & Dip Bowl
Beautifully hand crafted green glazed ceramic crisp and dip bowl with the Raylands House Tomato Globe logo.  

Gourmet Tapioca Crisps (90g)
Light, crisp, and irresistibly moreish.
Ingredients: Tapioca (64%), Wholegrain Mustard, Sunflower Oil, Salt Water
Allergen: Mustard
Storage: Store in a cool, dry place. Once opened, reseal and consume within a few days for optimal freshness.

- One Creamy Emulsion Dip (200g)
So much more than a dip… these light and creamy ‘con-dip-ments’ can be used as a decadent dip or a gourmet condiment to elevate any dish.
Choose from:

Basil – Vibrant & Fresh
Ingredients: Rapeseed Oil, Sushi Vinegar (rice vinegar, fructose, sugar, salt, water, flavour enhancer: E621, E631, E627, E640), Egg White, Basil (7%), Spinach (7%)

Mango & Mint – Tangy & Sweet
Ingredients: Rapeseed Oil, Mango Chutney (15%) (Mangoes (56%), Sugar, Salt, Acidity Regulator: Acetic Acid, Whole Garlic Cloves, Cumin Seeds, Mixed Spices, Fenugreek Seeds, Nigella Seeds, Black Peppercorns, Cardamom Pods, Whole Cloves, Herb), Pasteurised Egg White, Rice Vinegar (Water, Rice, Salt), Mint (1%), Salt

Roasted Red Pepper with Garlic – Punchy & Bold
Ingredients: Rapeseed Oil, Sushi Vinegar (rice vinegar, fructose, sugar, salt, water, flavour enhancer: E621, E631, E627, E640), Roasted Red Pepper (12%), Pasteurised Egg White, Tomato Purée (Citric Acid), Garlic (1%)

Allergen: Egg
Storage: Store in a cool dry cupboard. Once opened, refrigerate and consume within a week.